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Bianchetto Truffle paste

€36,00

Bianchetto Truffle paste

The Bianchetto Truffle paste is meant to bring back the intense notes of this spring truffle whose scents are evocative of garlic and fermented cheese. It is the ideal product to accompany first and second courses with a stronger taste.

€36,00

Pairings: 

Bianchetto truffle paste is frequently used for flavouring both first and second courses, as well as for creating appetisers. An example is the bianchetto truffle cream crostini, to be served as a tasty appetiser, but also as the main condiment for risottos or tagliatelle.

Recommended servings per person:: 

10 12 g
Bianchetto truffle (Tuber albidum Pico) 90%, extra virgin oil, salt, flavourings.
Energy Kcal 119 – Kj 493 – Total fat g 9 (of which saturates g 1,7) – Carbohydrate g 0,63 (of which sugar g 0,63) – Protein g 5,4 – Salt g 1,4
36 mesi dalla data di produzione
Once opened, cover with olive oil and store in the fridge for max. 15 days
Can it be used in association with fish? Yes, especially in association with types of fish with a very strong flavour, such as anchovies.

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